The Red Meat and Live Animal Value Chain Analyses and Mapping Tool Prototype for SADC Region
Advisory
- Arusha
- TANZANIA UNION REP OF
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- In response to the growing global and continental needs to enhance VC efficiency, SADC member states identified the need to establish a VC analysis and mapping tool that will enable several features to be identified, including: characterization of the Red Meat livestock VC, VC analysis including economic, environmental and social drivers of the chain, VC mapping, VC governance, risk analysis and sustainability.
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