PUBLIC PROFILE


In this podcast, listen to Ms. Malebo Hellen Moepi, an expert in the Aquaculture field, and working with AU-IBAR. Learn about the status of fisheries in the African continent and how issues related to governance and growth of the fishing sub-sector are being addressed by reviewing the Fisheries Governance projects implemented by AU-IBAR. The hosts are Njoki Thuo and Wayne Wafula from Standard Media.
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In this episode Njoki Thuo and Wayne Wafula (Standard Media Group) talk to Dr. Henry Wamwayi who is a Micro-biologist and veterinarian with the AU-IBAR. The discussion focuses on a livestock disease of economic importance, PPR - Peste des Petits Ruminants also known as sheep and goat plague. PPR infected and at risk countries are home to approximately 1.7 billion heads – around 80 percent – of the global population of sheep and goats. It is estimated that this disease causes annual economic losses of up to USD 2.1 billion. Looking beyond this figure, 300 million families are at risk of losing their livelihoods, food security, and employment opportunities. Hopefully at the end of this episode you will have a better understanding of the disease, how to identify and control it in your flock once it is affected.
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Africa has about 12% of the world’s oil reserves, 42% of its gold, 80%–90% of chromium and platinum group metals, and 60% of arable land in addition to vast timber resources. Africa experienced a commodity boom during the early 2000s translating into the continent’s unprecedented growth that was only disturbed by the onset of the global financial crisis of 2008. Download and read the full press release:

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As we commemorate World Honey Bee Day, which fell on 21st August 2021, we can also take the opportunity to remember and appreciate the life of Mavis Rewana Nduchwa – not just as an ordinary beekeeper – but as a lady that served rural communities, enthusing other young people, women and rural farmers to care for the environment and make people feel part of something bigger as sustainers of our environments, and more connected, than the daily routine of life. Mavis passed away on 13th August, 2021, and was put to rest on 21st August 2021.

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Dans le cadre des initiatives visant à contribuer à la transformation des systèmes agro-alimentaires en Afrique centrale pour la sécurité alimentaire et nutritionnelle des populations et la résilience de leurs moyens d’existence,Bureau Sous-régional de l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) pour l’Afrique centrale, la Commission de la CEEAC, ont signé ce jour en présence du Directeur du Bureau Inter Africain des Ressources Animales de l’Union Africaine M. Nick Nwankpa, un projet de coopération technique portant sur «Appui à la CEEAC pour la reformulation de la Politique Agricole Commune (PAC) et le Programme Régional d’Investissement Agricole, de Sécurité Alimentaire et Nutritionnelle (PRIASAN) de 2nde génération ».

Pour plus d'informations, lire : http://www.fao.org/africa/news/detail-news/en/c/1419409/ 

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An extraordinary meeting of the African Union (AU) Specialized Technical Committee (STC) on Agriculture, Rural Development, Water and Environment (ARDWE), comprising ministers in charge of the relevant offices in the Member States was held on Thursday, July 15, 2021, to deliberate and validate a draft common position of Africa for the forthcoming United Nations Food System Summit (UNFSS) scheduled for September 2021. Refer to attached press release.

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The World Organization for Animal Health (OIE) funded through the AMR-Multi Partner Trust Fund (MPTF) held a write shop on March 2021 in Nakuru, Kenya to develop national farm biosecurity guidelines and interventions for high-risk food chains (poultry, pigs and dairy cattle) where high AMR has been reported in Kenya. Reference to existing regulations, international standards and best practice were made to identify potential pathways for the introduction and spread of animal disease in a farm or areas where poultry, pigs and dairy cattle are reared; and described mitigation measures packaged as guidelines for these production systems.

A second validation workshop was held between 12-16 July 2021 to review and finalize the guidelines and validate farm biosecurity guidelines for Dairy, Poultry, and Pig value chains to enhance preventive approaches to containing AMR. During the 3-day workshop stakeholders completed drafting the biosecurity guidelines and validated the developed guidance documents for use in training, extension and national dissemination to relevant stakeholders including professionals and farmers.

Participants for the validation workshop were drawn from the Directorate of Veterinary Services (DVS), Directorate of livestock production (DLP), veterinarians working in the counties, Kenya Dairy Board (KDB), as well as veterinary paraprofessionals and other animal health field experts working in the identified poultry, pig, and dairy cattle value chains and as well as representatives from FAO.

The adoption of biosecurity measures is expected to sustainably contribute to improved animal husbandry as well as minimize AMR risks attributed to foods of animal origin that could be contaminated by resistant pathogens. Moreover, subsequent use of the validated biosecurity guidelines for training and during extension services by animal health service providers is expected to provide tools to support farmers in improving their production practices. This in turn is anticipated to improve the livelihoods and increase resilience of the livestock farmers.

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Are you a small scale farmer involved in rearing local poultry? How best can you improve the production and productivity in the in the local poultry industry? Access our manual on effective utilization of technologies and innovations for the promotion of local poultry livestock value chains in Africa.

Read more: http://repository.au-ibar.org/handle/123456789/609

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